

Namenia seeds - Stielmus/Rübstiel
- Young leaves are eaten in salads.
- Stems and slightly larger leaves in Wok dishes.
- Many Germans eat it prepared like kale with sausages and pork.
- It belongs to the cabbage family.
- Pre-germinate in March or sow directly into the ground.
- 200 seeds in the bag
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Pickup available at Laubjergs Planteskole
Usually ready in 4 hoursPairs well with

Namenia seeds - Stielmus/Rübstiel
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